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Apprenti(e) Cuisinier H/F

LA TOQUE DES MASCAREIGNES / LE PETI · Saint-Paul (97411)

Apprenticeship offer24 moisCAP, BEP (Infrabac)
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Expires on September 28, 2026

How to apply successfully

  • Tailor your application: show that you know the company and the role.
  • Highlight your motivation, your skills and what the apprenticeship will bring you.
  • Follow up politely within 7 to 10 days if you have not heard back.

Job description

Apprenti(e) cuisinier / cuisinière, vous préparez en alternance un CAP Cuisine sur 24 mois. Cuisine créole et métropolitaine. Horaires de jour en continu. Vous avez impérativement entre 16 et 29 ans.

ROME codes

  • G1609

The company

Employer
LA TOQUE DES MASCAREIGNES / LE PETI
Company size
20 à 49 salariés
SIRET
47963311700029
SIREN
479633117
NAF/APE code
56.21Z
OPCO
AKTO / Opco entreprises et salariés des services à forte intensité de main d'oeuvre

Location

97411 Saint-Paul

Address
97411 Saint-Paul
Department
974
GPS coordinates
-21.032172, 55.282331

Additional information

Contract
Apprentissage
Duration
24 mois
Target level
CAP, BEP (Infrabac)
Positions to fill
1
Posted on
July 28, 2026
Expires on
September 28, 2026

Related courses

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SIRET: 47963311700029

OPCO: AKTO / Opco entreprises et salariés des services à forte intensité de main d'oeuvre

Want to go further?

Check out our tips for succeeding in your apprenticeship.

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