Directeur / Directrice d'établissement de restauration rapidePIZZA DE LUXEAlternanceBTS, DEUST (Bac+2)location_onCHAMBRAY-LES-TOURSApprenticeshipApplyarrow_forward
Commis de cuisine tournant / Commise de cuisine tournanteLES 3 BRASSEURSAlternanceCAP, BEP (Infrabac)location_onTOURSApprenticeshipApplyarrow_forward
Apprenti sommelier / sommelièreLA CITE DES FORMATIONSAlternanceBTS, DEUST (Bac+2)location_onTOURSApprenticeshipApplyarrow_forward
Alternance - Serveur H/FBuffalo GrillAlternancelocation_onChambray-lès-ToursApprenticeshipApplyarrow_forward