SOISSONSApprenticeship
ApplyCourse
PRODUCTION ET SERVICE EN RESTAURATIONS (RAPIDE, COLLECTIVE, CAFETERIA)
3 (CAP...)Soissons (02200)
Course
- Diploma
- CERTIFICAT D'APTITUDE PROFESSIONNELLE
- Target level
- 3 (CAP...)
- RNCP code
- RNCP42120
- RNCP title
- Production et service en restauration (rapide, collective, cafétéria)
- Diploma training code (CFD)
- 50022142
- Eligible for apprenticeship
- Yes
ROME codes
- G1803
- H2102
- G1603
Training provider
- Training center (CFA)
- OGEC SAINT VINCENT DE PAUL
- SIRET
- 78022773200010
- SIREN
- 780227732
- Phone
- 0320359055
Location
Lycée des métiers St-Vincent de Paul 13 Avenue de Reims 02200 Soissons
- Address
- Lycée des métiers St-Vincent de Paul 13 Avenue de Reims 02200 Soissons
- Department
- 02
- Region
- Hauts-de-France
- INSEE code
- 02722
- GPS coordinates
- 49.375407, 3.335587
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
Additional information
Target level
3 (CAP...)
RNCP title
Production et service en restauration (rapide, collective, cafétéria)
Diploma
CERTIFICAT D'APTITUDE PROFESSIONNELLE
Training center (CFA)
OGEC SAINT VINCENT DE PAUL