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Course

PATISSIER-CHOCOLATIER-CONFISEUR-GLACIER-TRAITEUR (BM CMA FRANCE)

Muret (31600)

Course

Diploma
TH DE NIV 3 DES CHAMBRES DE METIERS
Target level
5 (BTS, DEUST...)
RNCP code
RNCP35966
RNCP title
Pâtissier-chocolatier-confiseur-glacier-traiteur (BM)
Diploma training code (CFD)
36M22101
Eligible for apprenticeship
Yes

ROME codes

  • D1104
  • M1302

Training provider

Training center (CFA)
ESM DE HAUTE-GARONNE
SIRET
13002793100141
SIREN
130027931

Location

Address
CMA Formation Muret 21 Chemin de la pyramide 31600 Muret
Department
31
Region
Occitanie
INSEE code
31395

How to apply successfully

  1. Tailor your application: show that you know the company and the role.
  2. Highlight your motivation, your skills and what the apprenticeship will bring you.
  3. Follow up politely within 7 to 10 days if you have not heard back.

Want to go further?

Check out our tips for succeeding in your apprenticeship.

Read the blog