Apprenticeship
Alternant Chargé de Développement Franchise H/F
Boulangerie Ange
Aix-en-Provence
- Alternance
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Course
PATISSIER-CHOCOLATIER-CONFISEUR-GLACIER-TRAITEUR (BM CMA FRANCE)
Aix-en-Provence (13090)
Course
- Diploma
- TH DE NIV 3 DES CHAMBRES DE METIERS
- Target level
- 5 (BTS, DEUST...)
- RNCP code
- RNCP35966
- RNCP title
- Pâtissier-chocolatier-confiseur-glacier-traiteur (BM)
- Diploma training code (CFD)
- 36M22101
- Eligible for apprenticeship
- Yes
ROME codes
- D1104
- M1302
Training provider
- Training center (CFA)
- CMA FORMATION LA FOURANE
- SIRET
- 13002087800265
- SIREN
- 130020878
- Phone
- 0491322424
Location
- Address
- 2 rue de la Fourane 13090 Aix-en-Provence
- Department
- 13
- Region
- Provence-Alpes-Côte d'Azur
- INSEE code
- 13001
- GPS coordinates
- 43.513252, 5.443688
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
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