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Course
- Diploma
- CERTIFICAT DE SPECIALISATION DE NIVEAU 3
- Target level
- 3 (CAP...)
- RNCP code
- RNCP40287
- RNCP title
- Desserts de restaurant
- Diploma training code (CFD)
- 56122110
- Eligible for apprenticeship
- Yes
ROME codes
- G1602
- D1104
Training provider
- Training center (CFA)
- CMAR AUVERGNE-RHONE-ALPES
- SIRET
- 13002795600015
- SIREN
- 130027956
- Phone
- 0472441330
Location
- Address
- 10 Rue Saint Honoré Champ-Fleuri / CS 72029 38300 Bourgoin-Jallieu
- Department
- 38
- Region
- Auvergne-Rhône-Alpes
- INSEE code
- 38053
- GPS coordinates
- 45.606797, 5.270088
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
Related offers
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CAP - Cuisine (cap) (H/F)
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