Course
CHEF DE PARTIE ARTS CULINAIRES ET PATISSERIE (TP)
4 (BAC...)Cannes (06400)
Course
- Diploma
- TH DE NIV 4 MINISTERE DU TRAVAIL - AFPA
- Target level
- 4 (BAC...)
- RNCP code
- RNCP39515
- RNCP title
- Chef de partie arts culinaires et pâtisserie
- Diploma training code (CFD)
- 46T22101
- Eligible for apprenticeship
- Yes
ROME codes
- G1602
Training provider
- Training center (CFA)
- STELO FORMATION
- SIRET
- 31513169800179
- SIREN
- 315131698
- Phone
- 0148619267
Location
3 rue des Mimosas 06400 Cannes
- Address
- 3 rue des Mimosas 06400 Cannes
- Department
- 06
- Region
- Provence-Alpes-Côte d'Azur
- INSEE code
- 06029
- GPS coordinates
- 43.553332, 7.025517
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
Additional information
Target level
4 (BAC...)
RNCP title
Chef de partie arts culinaires et pâtisserie
Diploma
TH DE NIV 4 MINISTERE DU TRAVAIL - AFPA
Training center (CFA)
STELO FORMATION