AJACCIOApprenticeship
ApplyCourse
TECHNIQUES DU TOUR EN BOULANGERIE ET EN PATISSERIE
3 (CAP...)Ajaccio (20000)
Course
- Diploma
- CERTIFICAT DE SPECIALISATION DE NIVEAU 3
- Target level
- 3 (CAP...)
- RNCP code
- RNCP38762
- RNCP title
- Techniques du tour en boulangerie et en pâtisserie
- Diploma training code (CFD)
- 56122113
- Eligible for apprenticeship
- Yes
ROME codes
- D1102
Training provider
- Training center (CFA)
- AMPARA POLE DE FORMATION ET D APPRENTISSAGE
- SIRET
- 13002804600022
- SIREN
- 130028046
- Phone
- 0495235308
Location
AMPARA AJACCIO ? POLE FORMATION DE L'APPRENTISSAGE CHEMIN DE LA SPOSATA LIEU DIT BACCIOCCHI BP 40958 20000 Ajaccio
- Address
- AMPARA AJACCIO ? POLE FORMATION DE L'APPRENTISSAGE CHEMIN DE LA SPOSATA LIEU DIT BACCIOCCHI BP 40958 20000 Ajaccio
- Department
- 2A
- Region
- Corse
- INSEE code
- 2A004
- GPS coordinates
- 41.9361000061035, 8.74880027770996
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
Additional information
Target level
3 (CAP...)
RNCP title
Techniques du tour en boulangerie et en pâtisserie
Diploma
CERTIFICAT DE SPECIALISATION DE NIVEAU 3
Training center (CFA)
AMPARA POLE DE FORMATION ET D APPRENTISSAGE
