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Course

COMMIS DE CUISINE (TP)

3 (CAP...)Mortagne-au-Perche (61400)

Course

Diploma
TH DE NIV 5 MINISTERE DU TRAVAIL - AFPA
Target level
3 (CAP...)
RNCP code
RNCP38722
RNCP title
Commis de cuisine
Diploma training code (CFD)
56T22101
Eligible for apprenticeship
Yes

ROME codes

  • G1602

Training provider

Training center (CFA)
INFREP
SIRET
32441928200847
SIREN
324419282

Location

Rue Ferdinand de Boyères Maison de la Formation 61400 Mortagne-au-Perche

Address
Rue Ferdinand de Boyères Maison de la Formation 61400 Mortagne-au-Perche
Department
61
Region
Normandie
INSEE code
61293
GPS coordinates
48.521614, 0.541507

How to apply successfully

  • Tailor your application: show that you know the company and the role.
  • Highlight your motivation, your skills and what the apprenticeship will bring you.
  • Follow up politely within 7 to 10 days if you have not heard back.

Additional information

Target level
3 (CAP...)
RNCP title
Commis de cuisine
Diploma
TH DE NIV 5 MINISTERE DU TRAVAIL - AFPA
Training center (CFA)
INFREP

Related offers

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Want to go further?

Check out our tips for succeeding in your apprenticeship.

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