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Course

Diploma
CERTIFICAT D'APTITUDE PROFESSIONNELLE
Target level
3 (CAP...)
RNCP code
RNCP38430
RNCP title
Cuisine
Diploma training code (CFD)
50022146
Eligible for apprenticeship
Yes

ROME codes

  • G1602

Training provider

Training center (CFA)
LP
SIRET
19130157100011
SIREN
191301571

Location

Address
Quartier Les Ferrages Boulevard Joliot Curie 13250 Saint-Chamas
Department
13
Region
Provence-Alpes-Côte d'Azur
INSEE code
13092
GPS coordinates
43.548307, 5.037804

How to apply successfully

  1. Tailor your application: show that you know the company and the role.
  2. Highlight your motivation, your skills and what the apprenticeship will bring you.
  3. Follow up politely within 7 to 10 days if you have not heard back.

Related offers

See all offers
  • Apprenticeship

    MARIUS BERNARD

    Candidature spontanée

    SAINT-CHAMAS

    • Candidature spontanée

    View details

Want to go further?

Check out our tips for succeeding in your apprenticeship.

Read the blog