Apprenticeship
ALTERNANCE CUISINE / SERVICE (H/F) RESTAURANT & FOOD TRUCK à PERPIGNAN
FRANCISCA DEL CASTILLO
PERPIGNAN
- Alternance
- CAP, BEP (Infrabac)
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Course
- Diploma
- TH DE NIV 5 ORGANISMES GESTIONNAIRES DIVERS
- Target level
- 3 (CAP...)
- RNCP code
- RNCP37860
- RNCP title
- Serveur en restauration
- Diploma training code (CFD)
- 56X33401
- Eligible for apprenticeship
- Yes
ROME codes
- G1803
Training provider
- Training center (CFA)
- PURPLE CAMPUS
- SIRET
- 89079142900065
- SIREN
- 890791429
- Phone
- 0467136800
Location
- Address
- 1 AV PAUL PASCOT 66000 Perpignan
- Department
- 66
- Region
- Occitanie
- INSEE code
- 66136
- GPS coordinates
- 42.698, 2.89517
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
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Candidature spontanée
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- Candidature spontanée
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