Apprenticeship
Commis de cuisine tournant / Commise de cuisine tournante
LE PORTOFINO
CHAMBRAY-LES-TOURS
- Alternance
- CAP, BEP (Infrabac)
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Course
- Diploma
- TH DE NIV 5 ORGANISMES GESTIONNAIRES DIVERS
- Target level
- 3 (CAP...)
- RNCP code
- RNCP37859
- RNCP title
- Commis de cuisine
- Diploma training code (CFD)
- 56X22103
- Eligible for apprenticeship
- Yes
ROME codes
- G1602
Training provider
- Training center (CFA)
- AFPA
- SIRET
- 82422814200652
- SIREN
- 824228142
- Phone
- 3936
Location
- Address
- 56 Avenue du Danemark 37100 Tours
- Department
- 37
- Region
- Centre-Val de Loire
- INSEE code
- 37261
- GPS coordinates
- 47.429517, 0.677183
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
Related offers
See all offers →- Apprenticeship
Apprenti cuisine collectivité
LA CITE DES FORMATIONS
TOURS
- Alternance
- CAP, BEP (Infrabac)
View details
View details
View details