Course
- Diploma
- TH DE NIV 5 ORGANISMES GESTIONNAIRES DIVERS
- Target level
- 3 (CAP...)
- RNCP code
- RNCP37859
- RNCP title
- Commis de cuisine
- Diploma training code (CFD)
- 56X22103
- Eligible for apprenticeship
- Yes
ROME codes
- G1602
Training provider
- Training center (CFA)
- H & C CONSEIL
- SIRET
- 42924994900075
- SIREN
- 429249949
- Phone
- 0473932592
Location
- Address
- 6 place de Regensburg 63000 Clermont-Ferrand
- Department
- 63
- Region
- Auvergne-Rhône-Alpes
- INSEE code
- 63113
- GPS coordinates
- 45.770725, 3.076539
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.