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Course

MANAGEMENT EN HOTELLERIE-RESTAURATION OPTION C MANAGEMENT D'UNITE D'HEBERGEMENT

Pont-l'Évêque (14130)

Course

Diploma
BREVET DE TECHNICIEN SUPERIEUR
Target level
5 (BTS, DEUST...)
RNCP code
RNCP37889
RNCP title
Management en hôtellerie - restauration (option A : Management d'unité de restauration ; option B : Management d'unité de production culinaire ; option C : Management d'unité d'hébergement)
Diploma training code (CFD)
32033425
Eligible for apprenticeship
Yes

ROME codes

  • G1401
  • G1402
  • G1703

Training provider

Training center (CFA)
ESCA NORMANDIE
SIRET
75170338000038
SIREN
751703380

Location

Address
13 Route de Rouen 14130 Pont-l'Évêque
Department
14
Region
Normandie
INSEE code
14514
GPS coordinates
49.290859, 0.191566

How to apply successfully

  1. Tailor your application: show that you know the company and the role.
  2. Highlight your motivation, your skills and what the apprenticeship will bring you.
  3. Follow up politely within 7 to 10 days if you have not heard back.

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