Course
Diploma BREVET DE TECHNICIEN SUPERIEUR
Target level 5 (BTS, DEUST...)
RNCP code RNCP37889
RNCP title Management en hôtellerie - restauration (option A : Management d'unité de restauration ; option B : Management d'unité de production culinaire ; option C : Management d'unité d'hébergement)
Diploma training code (CFD) 32033423
Eligible for apprenticeship Yes Training provider
Training center (CFA) ALMEA
SIRET 50923283100156
SIREN 509232831 Location
Address 10 Rue de la Haute Moline 10800 Saint-Julien-les-Villas
Department 10
Region Grand Est
INSEE code 10343
How to apply successfully Tailor your application: show that you know the company and the role. Highlight your motivation, your skills and what the apprenticeship will bring you. Follow up politely within 7 to 10 days if you have not heard back. Want to go further?
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