Course
Diploma BREVET DE TECHNICIEN SUPERIEUR
Target level 5 (BTS, DEUST...)
RNCP code RNCP37889
RNCP title Management en hôtellerie - restauration (option A : Management d'unité de restauration ; option B : Management d'unité de production culinaire ; option C : Management d'unité d'hébergement)
Diploma training code (CFD) 32033423
Eligible for apprenticeship Yes Training provider
Training center (CFA) OGEC NOTRE DAME DU ROC
SIRET 32548695900035
SIREN 325486959 Location
Address Rue Charlemagne CS 80023 85035 La Roche-sur-Yon
Department 85
Region Pays de la Loire
INSEE code 85191
How to apply successfully Tailor your application: show that you know the company and the role. Highlight your motivation, your skills and what the apprenticeship will bring you. Follow up politely within 7 to 10 days if you have not heard back. Want to go further?
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