Apprenticeship
LA BOULANGERIE DE MARIE BLACHERE
Candidature spontanée
SAINT-CHAMOND
- Candidature spontanée
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Course
PRODUCTION ET SERVICE EN RESTAURATIONS (RAPIDE, COLLECTIVE, CAFETERIA)
Saint-Chamond (42400)
Course
- Diploma
- CERTIFICAT D'APTITUDE PROFESSIONNELLE
- Target level
- 3 (CAP...)
- RNCP code
- RNCP42120
- RNCP title
- Production et service en restauration (rapide, collective, cafétéria)
- Diploma training code (CFD)
- 50022142
- Eligible for apprenticeship
- Yes
ROME codes
- G1803
- H2102
- G1603
Training provider
- Training center (CFA)
- LPP ST ENNEMOND
- SIRET
- 30870164800047
- SIREN
- 308701648
- Phone
- 0477190128
Location
- Address
- 10 Rue du Pilat 42400 Saint-Chamond
- Department
- 42
- Region
- Auvergne-Rhône-Alpes
- INSEE code
- 42207
- GPS coordinates
- 45.4731853, 4.5134455
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
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