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Course

PRODUCTION ET SERVICE EN RESTAURATIONS (RAPIDE, COLLECTIVE, CAFETERIA)

Saint-Martin-Boulogne (62280)

Course

Diploma
CERTIFICAT D'APTITUDE PROFESSIONNELLE
Target level
3 (CAP...)
RNCP code
RNCP42120
RNCP title
Production et service en restauration (rapide, collective, cafétéria)
Diploma training code (CFD)
50022142
Eligible for apprenticeship
Yes

ROME codes

  • G1803
  • H2102
  • G1603

Training provider

Training center (CFA)
CMAR HAUTS-DE-FRANCE
SIRET
13002374000439
SIREN
130023740
Phone
3006

Location

Address
9 Rue du Mont Joie ZAC Montjoie 62280 Saint-Martin-Boulogne
Department
62
Region
Hauts-de-France
INSEE code
62758
GPS coordinates
50.730465, 1.645374

How to apply successfully

  1. Tailor your application: show that you know the company and the role.
  2. Highlight your motivation, your skills and what the apprenticeship will bring you.
  3. Follow up politely within 7 to 10 days if you have not heard back.

Want to go further?

Check out our tips for succeeding in your apprenticeship.

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