Course
- Diploma
- CERTIFICAT D'APTITUDE PROFESSIONNELLE
- Target level
- 3 (CAP...)
- RNCP code
- RNCP38765
- RNCP title
- Pâtissier
- Diploma training code (CFD)
- 50022141
- Eligible for apprenticeship
- Yes
ROME codes
- D1104
Training provider
- Training center (CFA)
- GIP FCIP
- SIRET
- 18751265200020
- SIREN
- 187512652
- Phone
- 0144624148
Location
- Address
- 135 Rue Belliard 75018 Paris 18e Arrondissement
- Department
- 75
- Region
- Île-de-France
- INSEE code
- 75118
- GPS coordinates
- 48.896206, 2.334493
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.