Apprenti Préparateur Salé & Sucré - Contrat d'Apprentissage H/F
Boulangerie Sophie Lebreuilly
- Alternance
GapApprenticeship
Apply
Course
- Diploma
- CERTIFICAT D'APTITUDE PROFESSIONNELLE
- Target level
- 3 (CAP...)
- RNCP code
- RNCP38765
- RNCP title
- Pâtissier
- Diploma training code (CFD)
- 50022141
- Eligible for apprenticeship
- Yes
ROME codes
- D1104
Training provider
- Training center (CFA)
- CFA REGIONAL GAP
- SIRET
- 13002087800083
- SIREN
- 130020878
- Phone
- 0491322424
Location
10 route de Graffinel 05000 Gap
- Address
- 10 route de Graffinel 05000 Gap
- Department
- 05
- Region
- Provence-Alpes-Côte d'Azur
- INSEE code
- 05061
- GPS coordinates
- 44.537796, 6.059844
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
Additional information
Target level
3 (CAP...)
RNCP title
Pâtissier
Diploma
CERTIFICAT D'APTITUDE PROFESSIONNELLE
Training center (CFA)
CFA REGIONAL GAP
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