Apprenti Préparateur Salé & Sucré - Contrat d'Apprentissage H/F
Boulangerie Sophie Lebreuilly
- Alternance
GapApprenticeship
Apply
Course
- Diploma
- BAC PROFESSIONNEL
- Target level
- 4 (BAC...)
- RNCP code
- RNCP37909
- RNCP title
- Commercialisation et services en restauration
- Diploma training code (CFD)
- 40033403
- Eligible for apprenticeship
- Yes
ROME codes
- G1401
- G1603
- G1803
Training provider
- Training center (CFA)
- LP
- SIRET
- 19050009000013
- SIREN
- 190500090
- Phone
- 0492525570
Location
6 rue Jean Macé 05000 Gap
- Address
- 6 rue Jean Macé 05000 Gap
- Department
- 05
- Region
- Provence-Alpes-Côte d'Azur
- INSEE code
- 05061
- GPS coordinates
- 44.561571, 6.074088
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
Additional information
Target level
4 (BAC...)
RNCP title
Commercialisation et services en restauration
Diploma
BAC PROFESSIONNEL
Training center (CFA)
LP
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