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Course
- Diploma
- BAC PROFESSIONNEL
- Target level
- 4 (BAC...)
- RNCP code
- RNCP37910
- RNCP title
- Cuisine
- Diploma training code (CFD)
- 40022106
- Eligible for apprenticeship
- Yes
ROME codes
- G1602
- G1601
Training provider
- Training center (CFA)
- LPO
- SIRET
- 19820826600017
- SIREN
- 198208266
- Phone
- 0634398519
Location
- Address
- 1 Route de Toulouse 82100 Castelsarrasin
- Department
- 82
- Region
- Occitanie
- INSEE code
- 82033
- GPS coordinates
- 44.0318941, 1.1215538
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
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