Skip to content
Back to results
Course

CHEF DE PARTIE ARTS CULINAIRES ET PATISSERIE (TP)

Marseille 13e Arrondissement (13013)

Course

Diploma
TH DE NIV 4 MINISTERE DU TRAVAIL - AFPA
Target level
4 (BAC...)
RNCP code
RNCP39515
RNCP title
Chef de partie arts culinaires et pâtisserie
Diploma training code (CFD)
46T22101
Eligible for apprenticeship
Yes

ROME codes

  • G1602

Training provider

Training center (CFA)
ACPM
SIRET
30238239500010
SIREN
302382395

Location

Address
48 avenue Marcel Delprat 13013 Marseille 13e Arrondissement
Department
13
Region
Provence-Alpes-Côte d'Azur
INSEE code
13213
GPS coordinates
43.333296, 5.456276

How to apply successfully

  1. Tailor your application: show that you know the company and the role.
  2. Highlight your motivation, your skills and what the apprenticeship will bring you.
  3. Follow up politely within 7 to 10 days if you have not heard back.

Related offers

See all offers

Want to go further?

Check out our tips for succeeding in your apprenticeship.

Read the blog