Skip to content
Course

TECHNIQUES DU TOUR EN BOULANGERIE ET EN PATISSERIE

3 (CAP...)Chauconin-Neufmontiers (77124)

Course

Diploma
CERTIFICAT DE SPECIALISATION DE NIVEAU 3
Target level
3 (CAP...)
RNCP code
RNCP38762
RNCP title
Techniques du tour en boulangerie et en pâtisserie
Diploma training code (CFD)
56122113
Eligible for apprenticeship
Yes

ROME codes

  • D1102

Training provider

Training center (CFA)
CMA FORMATION PAYS DE MEAUX
SIRET
13002797200129
SIREN
130027972

Location

2 Rue Irène Joliot Curie 77124 Chauconin-Neufmontiers

Address
2 Rue Irène Joliot Curie 77124 Chauconin-Neufmontiers
Department
77
Region
Île-de-France
INSEE code
77335
GPS coordinates
48.954116, 2.859684

How to apply successfully

  • Tailor your application: show that you know the company and the role.
  • Highlight your motivation, your skills and what the apprenticeship will bring you.
  • Follow up politely within 7 to 10 days if you have not heard back.

Additional information

Target level
3 (CAP...)
RNCP title
Techniques du tour en boulangerie et en pâtisserie
Diploma
CERTIFICAT DE SPECIALISATION DE NIVEAU 3
Training center (CFA)
CMA FORMATION PAYS DE MEAUX

Related offers

See all offers

Want to go further?

Check out our tips for succeeding in your apprenticeship.

Read the blog