View details
Course
- Diploma
- BAC PROFESSIONNEL
- Target level
- 4 (BAC...)
- RNCP code
- RNCP37910
- RNCP title
- Cuisine
- Diploma training code (CFD)
- 40022106
- Eligible for apprenticeship
- Yes
ROME codes
- G1602
- G1601
Training provider
- Training center (CFA)
- FACULTE DES METIERS DE L ESSONNE
- SIRET
- 45235951600021
- SIREN
- 452359516
- Phone
- 0160797400
Location
- Address
- 3 Chemin de la Grange Feu Louis Campus d'Evry-Accueil - Bâtiment A 91000 Évry
- Department
- 91
- Region
- Île-de-France
- INSEE code
- 91228
- GPS coordinates
- 48.623425, 2.456588
How to apply successfully
- Tailor your application: show that you know the company and the role.
- Highlight your motivation, your skills and what the apprenticeship will bring you.
- Follow up politely within 7 to 10 days if you have not heard back.
Related offers
See all offers →- Apprenticeship
Commis de Cuisine en Restauration Rapide - Apprentissage H/F
Évry-Courcouronnes
- Alternance
View details
View details
- Apprenticeship
PREFECTURE DE DEPARTEMENT ESSONNE
Candidature spontanée
Évry-Courcouronnes
- Candidature spontanée
View details